Pour into a preserving pan and add 600g/1 lb sugar to every 500ml/l pint of juice, stirring to dissolve. In a big pot, add 8 cups of water, ½ teaspoon baking soda and the washed platostoma palustre plant.15 likes, 1 comments - JIA Premium Food & Beverages on Instagram: "Pilihan Healthy Desserts Jia Guilinggao Turtle Powder Jelly Berguna utk detox dengan rasa her." JIA Premium Food & Beverages on Instagram: "Pilihan Healthy Desserts Jia □Guilinggao Turtle Powder Jelly Berguna utk detox dengan rasa herbal yg khas (agak pahit) gula. Wash, soak and rinse the dried platostoma palustre plant to remove dust and sand. Weight the dried platostoma palustre plant 40 g which is around 3 cups. Herbal jellyInstructions for how to make grass jelly from scratch: 1.
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